FULL SERVICE CREPE BAR

 Our full service crepe bar includes toppings for savory and sweet crepes, seasonal fruit salad, and house potatoes. Our chef will be on site to make fresh crepes with your choice of filling. Gluten free crepes are available upon request. 

There is a staffing charge for making crepes on site for up to 25 people. This includes two staff members and the necessary equipment for a three hour period. Events larger than 25 people will require additional labor and equipment charges.

Savory Crepes: 

• Classic: eggs, cheddar and bacon

• Frenchman: brie cheese, caramelized onion and ham

• Vegetarian: spinach, mushrooms, onion and cheddar

• Farmhouse: bacon, spinach, caramelized onion and cheddar

Sweet Crepes: 

• German: lemon butter and powdered sugar

• Nutella: nutella and bananas

• Cobbler: seasonal berries with whipped cream 

Add Ons: 

• Coffee

• Juice

Please contact us for pricing.