APPETIZER PACKAGE

Tier III: 

  • Smoked brisket sliders with cabbage slaw 

  • Puff pastry with spiced pineapple pork

  • Bourbon maple glazed pork belly bite 

  • Argentinian steak bite with chimichurri 

  • Roman Style Flatbread 

    • Margherita

    • Classic cheese

    • Sausage and roasted mushrooms

  • Wood fire roasted chicken wing (dry rub, Kansas City style or Alabama white sauce)

  • Single rib (dry rub, Kansas City style or Alabama white sauce)

  • Mini New Orleans style crab cake

Tier II:

  • Antipasto skewer (tortellini, olive, tomato, mozzarella ball, and salami)  

  • Smoked pork slider 

  • Grilled chicken slider

  • Shoestring fries with black truffle salt and aioli 

  • Shrimp cocktail shooter/skewer 

  • Arancini 

  • Muffuletta mini sandwich

  • Elote corn 

  • Pork tenderloin on house made sweet potato rolls

  • Ceviche shooter

Tier I:

  • Garlic hummus with seasonal fresh vegetable shooters  

  • Summer quinoa salad cup  

  • Caprese skewer (seasonal)

  • Stuffed mushroom  

  • Spinach artichoke bite  

  • BLT phyllo dough cup

  • Deviled eggs with chopped bacon 

  • Roasted red pepper with goat cheese on crostini

  • Caesar salad cup

Platters & Stations - each platter serves approximately 20-30  guests; GF crackers available 

  • Olive tapenade and crackers

  • Baked Brie with caramelized onion and dried fruit chutney served with crackers

  • Artichoke, spinach and mozzarella bake served with crackers

  • Grilled veggie and Hummus Platter

  • Smoked salmon platter: house smoked salmon, dill cream cheese, capers, and red onion

Bruschetta station: tomato, basil, garlic, and mozzarella toasts 

Please contact us for pricing.